About the Restaurant General Manager position

We are seeking an experienced and dedicated Restaurant General Manager to join our company. You will be handling the maintenance of the restaurant's income and stay on top of our restaurant target goals. You will make sure that productivity and customer service are at the highest level.

Restaurant General Manager responsibilities are:

  • Tracking activities and bring out corrective actions

  • Managing the restaurant operation

  • Delivering excellent customer service

  • Dealing with customer disputes

  • Supervising subordinate team members

  • Implementing ideas to provide better service

Restaurant General Manager requirements are:

  • Experience as a Restaurant Manager or General Manager

  • Excellent customer service skills

  • Knowledge of the hospitality industry

  • Great leadership skills

  • Effective communication skills

  • BA/BSc in Hospitality, Business or a related field